RT @luisglezreyes: El cambio climático hará que el arroz sea menos nutritivo. Todas las variedades estudiadas pierden una media del 10% de…
Carbon dioxide (CO2) levels this century will alter the protein, micronutrients, and vitamin content of rice grains with potential health consequences for the poorest rice-dependent countries https://t.co/kGEY0on8ID
Carbon dioxide (CO2) levels this century will alter the protein, micronutrients, and vitamin content of rice grains with potential health consequences for the poorest rice-dependent countries https://t.co/8XEd8Jl7dB
RT @kimberlytalksag: Climate change is decreasing nutrition of staple crops. According to new study, CO2 levels this century will alter pro…
Climate and nutrition: Carbon dioxide (CO2) levels this century will alter the protein, micronutrients, and vitamin content of rice grains with potential health consequences for the poorest rice-dependent countries https://t.co/oRYSMVFjH0
"Carbon dioxide isn’t just warming the planet, it’s also making some of our most important crops less nutritious by changing their chemical makeup and diluting vitamins and minerals." https://t.co/KVEkgQLYsg https://t.co/fjXUtSKfgv
Carbon dioxide (CO2) levels this century will alter the protein, micronutrients, and vitamin content of rice grains with potential health consequences for the poorest rice-dependent countries https://t.co/GmCe1uhRRn
"Declines of protein and minerals essential for humans, including iron and zinc, have been reported for crops in response to rising atmospheric carbon dioxide concentration" https://t.co/NYCBxxPyxl
How CO2 levels altering nutritional content of rice could mean health consequences for the poorest rice-dependent countries via@ScienceAdvances https://t.co/QwQAKySZjs #FoodStudies #FoodSystems #Nutrition
Menos pan y menos nutritivo por el cambio climático. https://t.co/S7qZs51Dp7 https://t.co/ojs5GMLjxf
RT @ScienceAdvances: #Rice grown at higher CO2 concentrations, like those possible later this century, has lower nutritional value, accordi…
Rice grown in an environment with elevated CO2 levels contains less protein, iron, zinc and B vitamins #climatechange #ag https://t.co/NZC0GvCshb
RT @loladze: Our new study showing rising CO2 depletes a group of B vitamins in rice. We made sure the paper is not behind paywalls, freely…
.@nytimes reports (https://t.co/EpJt4MzNyX) on new study in .@ScienceAdvances detailing how #climatechange and increased #carbon in the #atmosphere can make #food less nutritious: https://t.co/sRgMQLK920 #GlobalWarming #environment #renewables #SolarEnergy
RT @luisglezreyes: El cambio climático hará que el arroz sea menos nutritivo. Todas las variedades estudiadas pierden una media del 10% de…
Climate change is decreasing nutrition of staple crops. According to new study, CO2 levels this century will alter protein, micronutrients, and vitamin content of rice grains with potential health consequences for the poorest rice-dependent countries https
@eman1972 ごめんなさい. 記事と論文の要約 https://t.co/w8P4JQmyFP を読みました. 二酸化炭素濃度を上昇させると, 米の炭水化物が増えて蛋白質・ミネラル・ビタミンが減る, という話ですね.
RT @loladze: Our new study showing rising CO2 depletes a group of B vitamins in rice. We made sure the paper is not behind paywalls, freely…
#Rice grown at higher CO2 concentrations, like those possible later this century, has lower nutritional value, according to a study that evaluated rice grown in Japan and China under simulated C02 increases https://t.co/FQXz7boqnl https://t.co/Fn3656M8y3
RT @Dominique_Domon: お米のビタミンが減ると言う論文はこちら。 https://t.co/iaDlg9Sirz
RT @Dominique_Domon: お米のビタミンが減ると言う論文はこちら。 https://t.co/iaDlg9Sirz
Interesting phenomenon. https://t.co/yLvQfAE5MS
High ambient CO2 reduces protein, zinc, iron and B vitamins in 18 varieties of rice posing grave risk to food quality and security in nations dependent on rice in its food supply. Confirms and amplifies earlier study. Read Heat Advisory for more. https://t
Carbon dioxide (CO2) levels this century will alter the protein, micronutrients, and vitamin content of rice grains with potential health consequences for the poorest rice-dependent countries https://t.co/BVwrWG3fgN
お米のビタミンが減ると言う論文はこちら。 https://t.co/iaDlg9Sirz
RT @luisglezreyes: El cambio climático hará que el arroz sea menos nutritivo. Todas las variedades estudiadas pierden una media del 10% de…
Carbon dioxide (CO2) levels this century will alter the protein, micronutrients, and vitamin content of rice grains with potential health consequences for the poorest rice-dependent countries https://t.co/8mdDUwaPVj
Carbon dioxide (CO2) levels this century will alter the protein, micronutrients, and vitamin content of rice grains with potential health consequences for the poorest rice-dependent countries https://t.co/TUL6jBduJv
@baltree you can read the research paper here: https://t.co/by2EJ3iXwc
How More Carbon Dioxide Can Make Food Less Nutritious ...declines in protein, iron, & zinc, & in vitamins B1, B2, B5, and B9 https://t.co/FM5R3liqXu https://t.co/z9oXbCrLcU #nutrition #worldhunger #research #agriculture https://t.co/QldELA9zh6
RT @loladze: Our new study showing rising CO2 depletes a group of B vitamins in rice. We made sure the paper is not behind paywalls, freely…
RT @loladze: Our new study showing rising CO2 depletes a group of B vitamins in rice. We made sure the paper is not behind paywalls, freely…
RT @loladze: Our new study showing rising CO2 depletes a group of B vitamins in rice. We made sure the paper is not behind paywalls, freely…
RT @luisglezreyes: El cambio climático hará que el arroz sea menos nutritivo. Todas las variedades estudiadas pierden una media del 10% de…
RT @luisglezreyes: El cambio climático hará que el arroz sea menos nutritivo. Todas las variedades estudiadas pierden una media del 10% de…
RT @luisglezreyes: El cambio climático hará que el arroz sea menos nutritivo. Todas las variedades estudiadas pierden una media del 10% de…
) levels this century will alter the protein, micronutrients, and vitamin content of rice grains with ... #News https://t.co/qa41vqh2e0 https://t.co/l7utnTfYkZ
RT @loladze: Our new study showing rising CO2 depletes a group of B vitamins in rice. We made sure the paper is not behind paywalls, freely…
RT @luisglezreyes: El cambio climático hará que el arroz sea menos nutritivo. Todas las variedades estudiadas pierden una media del 10% de…
RT @luisglezreyes: El cambio climático hará que el arroz sea menos nutritivo. Todas las variedades estudiadas pierden una media del 10% de…
RT @luisglezreyes: El cambio climático hará que el arroz sea menos nutritivo. Todas las variedades estudiadas pierden una media del 10% de…
RT @luisglezreyes: El cambio climático hará que el arroz sea menos nutritivo. Todas las variedades estudiadas pierden una media del 10% de…
RT @luisglezreyes: El cambio climático hará que el arroz sea menos nutritivo. Todas las variedades estudiadas pierden una media del 10% de…
RT @EBLluch: @Marta_hdzr @llyr00 B-vits liándola everywhere... https://t.co/jYFe8z0Jha
RT @luisglezreyes: El cambio climático hará que el arroz sea menos nutritivo. Todas las variedades estudiadas pierden una media del 10% de…
Avec le réchauffement, le risotto sera moins nourrissant. https://t.co/Yal9rgiNQ7
RT @loladze: Our new study showing rising CO2 depletes a group of B vitamins in rice. We made sure the paper is not behind paywalls, freely…
RT @luisglezreyes: El cambio climático hará que el arroz sea menos nutritivo. Todas las variedades estudiadas pierden una media del 10% de…
RT @luisglezreyes: El cambio climático hará que el arroz sea menos nutritivo. Todas las variedades estudiadas pierden una media del 10% de…
RT @AnjaKolibri: #FoodSecurity at risk! Increasing CO2 levels reduce the #protein, #micronutrient & #vitamin content of #rice, with #health…
RT @EBLluch: @Marta_hdzr @llyr00 B-vits liándola everywhere... https://t.co/jYFe8z0Jha
RT @luisglezreyes: El cambio climático hará que el arroz sea menos nutritivo. Todas las variedades estudiadas pierden una media del 10% de…
@Marta_hdzr @llyr00 B-vits liándola everywhere... https://t.co/jYFe8z0Jha
El cambio climático hará que el arroz sea menos nutritivo. Todas las variedades estudiadas pierden una media del 10% de proteínas por grano, con algunas rozando el 20%. https://t.co/74L6vcbdIx
RT @loladze: Our new study showing rising CO2 depletes a group of B vitamins in rice. We made sure the paper is not behind paywalls, freely…
RT @loladze: Our new study showing rising CO2 depletes a group of B vitamins in rice. We made sure the paper is not behind paywalls, freely…
RT @AnjaKolibri: #FoodSecurity at risk! Increasing CO2 levels reduce the #protein, #micronutrient & #vitamin content of #rice, with #health…
RT @yeahnoworries: ) levels this century will alter the protein, micronutrients, and vitamin #content of rice grains with potential ... - S…
RT @cpleisner: Another example of elevated CO2 impacts on food quality, not just biomass. #hiddenhunger https://t.co/7PhloFKrvW
How could #climatechange decrease food value of rice? https://t.co/ZSFKI53PTL @uwsph study with Chinese Academy of Sciences #nanjing https://t.co/SEX54qp2t6
RT @cpleisner: Another example of elevated CO2 impacts on food quality, not just biomass. #hiddenhunger https://t.co/7PhloFKrvW
RT @loladze: Our new study showing rising CO2 depletes a group of B vitamins in rice. We made sure the paper is not behind paywalls, freely…
RT @cpleisner: Another example of elevated CO2 impacts on food quality, not just biomass. #hiddenhunger https://t.co/7PhloFKrvW
RT @loladze: Our new study showing rising CO2 depletes a group of B vitamins in rice. We made sure the paper is not behind paywalls, freely…
Another example of elevated CO2 impacts on food quality, not just biomass. #hiddenhunger https://t.co/7PhloFKrvW
RT @loladze: Our new study showing rising CO2 depletes a group of B vitamins in rice. We made sure the paper is not behind paywalls, freely…
RT @loladze: Our new study showing rising CO2 depletes a group of B vitamins in rice. We made sure the paper is not behind paywalls, freely…
RT @Lilolilium: Carbon dioxide (CO2) levels this century will alter the protein, micronutrients, and vitamin content of rice grains with po…
Thank you for all of your hard work. https://t.co/mBXYvmgj7f
RT @loladze: Our new study showing rising CO2 depletes a group of B vitamins in rice. We made sure the paper is not behind paywalls, freely…
RT @loladze: Our new study showing rising CO2 depletes a group of B vitamins in rice. We made sure the paper is not behind paywalls, freely…
RT @loladze: Our new study showing rising CO2 depletes a group of B vitamins in rice. We made sure the paper is not behind paywalls, freely…
@AgBioWorld @PurdueAg Will the boost in rice yield come at the cost of rice quality? https://t.co/E7McCjnAmo
Carbon dioxide (CO2) levels this century will alter the protein, micronutrients, and vitamin content of rice grains with potential health consequences for the poorest rice-dependent countries https://t.co/rCpKMmkRKd #ClimateChange #CO2levels #rice #food
RT @loladze: Our new study showing rising CO2 depletes a group of B vitamins in rice. We made sure the paper is not behind paywalls, freely…
Climate change is going to deprive us from essential vitamins in our staple diets. Folate is the most affected vitamin. https://t.co/97c2vMbyux
RT @loladze: Our new study showing rising CO2 depletes a group of B vitamins in rice. We made sure the paper is not behind paywalls, freely…
RT @loladze: Our new study showing rising CO2 depletes a group of B vitamins in rice. We made sure the paper is not behind paywalls, freely…
RT @AnjaKolibri: #FoodSecurity at risk! Increasing CO2 levels reduce the #protein, #micronutrient & #vitamin content of #rice, with #health…
RT @sxbegle: Remember how #climatechange is great for crops? Oops: rice grown at higher CO2 has lower nutritional value (protein, iron, zin…
Remember how #climatechange is great for crops? Oops: rice grown at higher CO2 has lower nutritional value (protein, iron, zinc, vitamin B). https://t.co/7voBS2aXM6 https://t.co/Y6jqQyB3pW
RT @AnjaKolibri: #FoodSecurity at risk! Increasing CO2 levels reduce the #protein, #micronutrient & #vitamin content of #rice, with #health…
RT @AnjaKolibri: #FoodSecurity at risk! Increasing CO2 levels reduce the #protein, #micronutrient & #vitamin content of #rice, with #health…
RT @loladze: Our new study showing rising CO2 depletes a group of B vitamins in rice. We made sure the paper is not behind paywalls, freely…
RT @loladze: Our new study showing rising CO2 depletes a group of B vitamins in rice. We made sure the paper is not behind paywalls, freely…
Our new study showing rising CO2 depletes a group of B vitamins in rice. We made sure the paper is not behind paywalls, freely available here: https://t.co/E7McCjnAmo
RT @JulikaBrand: #rice production is an important source of #greenhouse #gas #emissions, for example responsible for between 3 and 8 times…
#rice production is an important source of #greenhouse #gas #emissions, for example responsible for between 3 and 8 times the emissions of #wheat...➡️ phps whole nations have to #change their #diets... https://t.co/TyIid8eJm2
RT @AnjaKolibri: #FoodSecurity at risk! Increasing CO2 levels reduce the #protein, #micronutrient & #vitamin content of #rice, with #health…
RT @AnjaKolibri: #FoodSecurity at risk! Increasing CO2 levels reduce the #protein, #micronutrient & #vitamin content of #rice, with #health…
Carbon dioxide (CO2) levels this century will alter the protein, micronutrients, and vitamin content of rice grains with potential health consequences for the poorest rice-dependent countries https://t.co/XhJe110TbW
RT @AnjaKolibri: #FoodSecurity at risk! Increasing CO2 levels reduce the #protein, #micronutrient & #vitamin content of #rice, with #health…
RT @AnjaKolibri: #FoodSecurity at risk! Increasing CO2 levels reduce the #protein, #micronutrient & #vitamin content of #rice, with #health…
#FoodSecurity at risk! Increasing CO2 levels reduce the #protein, #micronutrient & #vitamin content of #rice, with #health consequences for the poorest rice-dependent countries: https://t.co/2s8fosf7Vr … | #climate https://t.co/YstkUtkZri
Carbon dioxide (CO2) levels this century will alter the protein, micronutrients, and vitamin content of rice grains with potential health consequences for the poorest rice-dependent countries https://t.co/0LNldFuVJD via @ScienceAdvances #climatechange